Gluten Free Enchilada Kit Cheesy Baked Mild

Gluten Free Enchiladas Cheesy Baked

The amazing taste of Old El Paso is now available in Gluten Free. Love the taste of a warm and cheesy enchilada but not a fan of Gluten? Everyone can now enjoy this delicious and comforting Mexican meal thanks to the new Cheesy Baked Enchilada Kit from Old El Paso! These enchiladas will delight the taste buds of your family and friends. So get ready for a delicious meal, all gluten Free!

Ingredients

Corn tortillas (56%) : White corn masa flour (61%), water, stabilisers (glycerol, xanthan gum), salt, emulsifier (mono- and diglycerides of fatty acids).

Cooking sauce (25%) :Water, tomato paste, cream (13%), sugar (contains sulphites), red pepper, salt, sunflower oil, garlic puree (contains sulphites), spices, natural flavourings, paprika, lemon juice concentrate (contains sulphites), modified corn starch, dried onion, chili pepper, flavouring (contains sulphites), dried garlic, hydrolysed chicken meat, acidity regulator (citric acid).

Creamy Sauce for topping (19%) : Water, cream (42%), modified corn starch, flavourings, cream cheese (milk, cream, salt, stabilisers (locust bean gum, carrageenan, guar gum), preservative (sorbic acid), starter cultures), stabilisers (xanthan gum, guar gum), acidity regulator (lactic acid).

For allergens, see ingredients in bold. Tortillas: Packaged in a protective atmosphere.

Contains 8 portions.

Nutrition Facts

 
Per 100 g Each fajita (58g) (tortilla, salsa and seasoning mix as sold): %* (58g)
Energy 872 kJ / 208 kcal 565 kJ / 135 kcal 7%
Fat 7.5 g 4.9 g 7%
of which saturates 3.4 g 2.2 g 11%
Carbohydrate 29.3 g 19.0 g 7%
of which sugars 4.5 g 2.9 g 3%
Fibre 4.1 g 2.6 g -
Protein 3.7 g 2.4 g 5%
Salt 2.28 g 1.47 g 25%
*Reference intake of an average adult (8400 kJ / 2000 kcal)
From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.