Roasted Tomato & Pepper Fajita Kit
Ingrédients
Super Soft Flour Tortillas (65%): Wheat flour, water, stabiliser (glycerol), vegetable oils (rapeseed, sunflower), emulsifier (mono- and diglycerides of fatty acids), dextrose, raising agents (sodium carbonates, diphosphates), salt.
Salsa for topping (29%): Chopped tomatoes (54%), water, tomato paste (6.7%), modified corn starch, salt, sugar, dried onions, green chili pepper, acidity regulator (citric acid), paprika, onion powder, firming agent (calcium chloride), natural flavouring, garlic powder.
Seasoning Mix (6%): Sugar, tomato powder, maltodextrin, salt, spices (9.4%) (black pepper, cumin, cayenne pepper), onion powder, garlic powder, yeast extract, dried ground red pepper (4%), acid (citric acid), anti-caking agent (tricalcium phosphate), paprika extract, roasted tomato powder (1%), smoked maltodextrin, natural flavouring.
For allergens, see ingredients in bold.
Tortillas: Packaged in a protective atmosphere.
Nutrition Facts
| Amount Per Serving | As Packaged | Each Fajita (63 g) (tortilla, salsa and seasoning mix as sold) |
|---|---|---|
| Calories | ||
| % Daily Value * | ||
| Energy 950 kJ/225 kcal | 7% | 598 kJ/142 |
| Fat 3.8 g | 3% | 2.4 g |
| of which saturates 0.8 g | 3% | 0.5 g |
| Carbohydrate 39.9 g | 10% | 25.2 g |
| of which sugars 4.0 g | 3% | 2.5 g |
| Fibre 1.9 g | -% | 1.2 g |
| Protein 6.8 g | 9% | 4.3 g |
| Salt 1.66 g | 17% | 1.05 g |
|
|
||
| *Reference intake of an average adult (8400kJ/2000kcal) | ||
What's Inside
- 8 Soft Salsa Tortillas
- 1 Seasoning Mix for Roasted Tomato & Pepper Fajitas
- 1 Spicy Tomato & Pepper Salsa
Just Add
- 500 g chicken
- 2 peppers
- 1 onion
Mexican Beef & Baby Corn Tostada
Succulent strips of tender rump steak in a roasted tomato and pepper marinade on a bed of crisp veg, served on one of our soft and toasty oven baked tortillas. This beef tostada recipe is quick and easy to whip up.
Get Recipe
