![Beefy Bean and Corn Chilli](https://brandsitesplatform-res.cloudinary.com/image/fetch/w_1540,c_scale,q_auto:eco,f_auto,fl_lossy,dpr_1.0,e_sharpen:85/https://assets.brandplatform.generalmills.com%2F-%2Fmedia%2Fproject%2Fgmi%2Foldelpaso%2Foldelpaso-ie%2Foepp%2Fie-recipes%2Fbeefy-bean-and-corn-chilli-hero.jpg%3Fw%3D800%26rev%3D605f7daa205a4f31b1f9129ce7b16084 1540w)
Beefy Bean and Corn Chilli
Total Time
30 Minutes
Servings
5
Spice Level
Hot
Ingredients
7
Ingredient List
- 1/2 tablespoon vegetable oil
- 500 g beef mince
- 1 pack Old El Paso™ Chilli Seasoning Mix
- 2 tins (395 g each) mixed beans in chilli sauce
- 400 g chopped tomatoes
- 1 tin (340 g) sweetcorn, undrained
- 1 green chilli, chopped
Preparation
- Heat the oil in a large saucepan and cook the mince over medium-high heat for 5-6 minutes, adding in the chilli seasoning for the last minute.
- Stir in the mixed beans, chopped tomatoes, sweetcorn and chilli, bring to the boil then reduce the heat to medium and cook for 10-15 minutes, stirring occasionally, until fully combined with a thick sauce.
Expert Tips
- For a tasty treat, serve with grated cheese and soured cream.